Yield performance of Ganoderma lucidum (Fr.) Karst cultivation on substrates containing different protein and carbohydrate sources

Abstract


E.Iclal Erkel

This study was conducted to investigate the effects of different dosages of molasses as a carbohydrate source and corn-gluten meal as a protein source on the yield of Ganoderma lucidum and to improve yield on solid state medium. Three dosages (1, 2 and 3%) of gluten meal or molasses were added to sawdust and bran based medium. Results showed that yield was increased significantly when 1% molasses and gluten meal were added to substrate media. Molasses was found to be the best supplement as a carbohydrate source compared to gluten which is rich in protein.

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