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Volume 8, Issue 10 (2020)
Full Length Research Paper
Nutritional evaluation of fermented palm kernel cake using red tilapia
F. B. Iluyemi, M. M. Hanafi, O. Radziah and M. S. Kamarudin
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pp. 1-6 (423 KB)
Full Length Research Paper
Antimicrobial potentials of indigenous Lactobacillus strains on gram-negative indicator bacterial species from Clarias gariepinus (Burchell.) microbial inhibition of fish-borne pathogens
Adenike A. O. Ogunshe and Olalekan P. Olabode
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pp. 1-7 (247 KB)
Full Length Research Paper
The effects of water type on growth, survival and condition of Poecilia velifera
Semra Küçük
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pp. 1-5 (203 KB)
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