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Volume 6, Issue 2 (2019)
Review
Control of black Sigatoka disease: Challenges and prospects
Ebimieowei Etebu and Wabiye Young-Harry
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pp. 1-7 (340 KB)
Review
An analysis of the HACCP system implementation- The factor of improving competitiveness in Serbian companies
Dejan Djordjevic, Dragan Cockalo and Srdjan Bogetic
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pp. 1-6 (268 KB)
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