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Volume 9, Issue 10 (2015)
Full Length Research Paper
Fungi associated with deterioration of sour-sop (Anona muricata. Linn) fruits in Abia State, Nigeria
Okwulehie, Ikechukwuka Cyriacus* and Alfred, Nnamdi Kingsley
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pp. 1-4 (103 KB)
Full Length Research Paper
A changing pattern in antimicrobial susceptibility of Salmonella enterica serotype isolated In North India
Deepak Arora1, Rakendra Singh2*, Manjot Kaur1and Rajinder S. Ahi1
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pp. 1-7 (1355 KB)
Full Length Research Paper
Effect of Helicobacter pylori infection on the lipid, lipoproteins, apolipoprotein-A1, Lipoprotein (a) and Apolipoprotein-B in patients with gastritis
Mohammad Hassan Khadem Ansari1*, Mir-davood Omrani2, Biet Sayyah1and SinaKhadem Ansari3
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pp. 1-4 (110 KB)
Full Length Research Paper
Nutritional evaluation of yoghurt prepared by different starter cultures and their physiochemical analysis during storage
Ammara Hassan1* and Imran Amjad2
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pp. 1-5 (136 KB)
Full Length Research Paper
The impact of bacteriophages in bacteria removal associated with soba stabilisation station efficiency
Ayman Ahmed Elshayeb
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pp. 1-7 (659 KB)
Full Length Research Paper
Microbiological quality of yoghurt commercialized in Viçosa, Minas Gerais, Brazil.
L. A. Rodrigues1, M. B. T. Ortolani2and L. A. Nero2*
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pp. 1-4 (142 KB)
Full Length Research Paper
Cloning and phylogenetic analysis of bovine leukemia virus gag gene in Iranian isolate
Hassan Momtaz
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pp. 1-4 (210 KB)
Full Length Research Paper
Association of IGF- 1 gene polymorphism with milk production traits and paternal genetic trends in Iranian Holstein bulls.
Yousef Mehmannavaz1*, Cyrus Amirinia2, Mortaza Bonyadi3and Rasoul Vaez Torshizi4
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pp. 1-5 (139 KB)
Full Length Research Paper
Application of methylene blue dye reduction test (MBRT) to determine growth and death rates of microorganisms
Subir Kumar Nandy and K. V. Venkatesh*
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pp. 1-10 (502 KB)
Review
Effects of parental involvement on studentsâ?? attitude and performance in science
T. A. Oluwatelure* and K. O. Oloruntegbe
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pp. 1-9 (266 KB)
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