Volume 1, Issue 4 (2013)

Full Length Research Paper
Evaluation for microbial quality, physicochemical and sensory properties of locally produced fruit-ginger drinks in Umuahia
Nwachukwu, E. and Aniedu, U. I
[View PDF] pp. 56-60 (97 KB)

Full Length Research Paper
Biofilm formation and sporulation in Bacillus subtilis
Iram Liaqat1, Saiyed I. Ahmed2, Nusrat Jahan1
[View PDF] pp. 61-67 (337 KB)

Full Length Research Paper
Screening of different media for sporulation of Bacillus megaterium
Neelam Verma1, Namita Ashish Singh*2, Naresh Kumar2 and H.V.Raghu2
[View PDF] pp. 68-73 (282 KB)

Case Report
Paragonimiasis
Purabi Barman* and Sengupta Sharmila
[View PDF] pp. 74-75 (135 KB)

Full Length Research Paper
Cultivable actinomycete communities in mammal feces of three diet habits
Yi Jiang1*, Xiu Chen1, Li Han2, Xueshi Huang2, Shumei Qiu3 and Chenglin Jiang1
[View PDF] pp. 76-84 (460 KB)

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