Ademola A. Adenle

Department of Food Science and Technology, Isfahan University of Technology, Iran

Publications

  • Editorial   
    Nitrogen production and consumption
    Author(s): Ademola A. Adenle*

    Nitrogen fertilizer use across the world’s croplands empowers high-yielding farming creation, yet does as such a significant ecological expense. Lopsided characteristics between nitrogen applied and nitrogen utilized by crops adds to abundance nitrogen in the climate, with unfortunate results for water quality, air quality, and environmental change. Here we use crop input-yield models to explore how to limit nitrogen application while accomplishing crop creation targets. We develop a trade-off wilderness that gauges the base nitrogen compost expected to create a scope of maize, wheat, and rice creation levels. Furthermore, we investigate possible natural outcomes by figuring overabundance nitrogen along the wilderness utilizing a dirt surface nitrogen balance model. We discover impressive freedom to accomplish more noteworthy creation and diminishi.. View More»

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