Review Article
Dietary strategies for better production of African Catfish (Clarias gariepinus) in aquaculture: A review
Author(s): Mekonnen Melesse*
African catfish is one of the cultured fish species in Africa, as well as tropical countries, due to its high meat
quantity and quality, fast growth performance, high resistance to poor water quality, ability to be cultured in a
high stocking density and suitability for intensive culture system. Therefore, the objective of this paper is to
review on dietary strategies employed for better production of African catfish (Clarias gariepinus) that may
contribute in giving updated dietary information, further investigation and enhance production of African
catfish. African catfish has different feed ability based on the size of the fish. They are many factors affecting
the production and productivity of the species in different size level. Larval stage has no fully developed
digestive system then by the effort of the researchers direction was indicated graduall.. View More»
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