Niha Kumari

Department of Zoology, Gandhi Institute of Technology and Management, Visakhapatnam, India

Publications

• Editorial   
  The Effects of Nutritional Sources on Animal Production and Ecological Sustainability
  Author(s): Niha Kumari*
  
  Animal creation is done in a variety of methods across the world, resulting in a vast range of goods and businesses, and employing a variety of creature species and asset arrangements, under a variety of agro-environmental and financial situations. Domesticated animal frameworks cover roughly 30% of the planet's non-ice terrestrial surface region and constitute a significant global resource worth at least $1.4 trillion. Domesticated animals are currently one of the fastest growing farming subsectors in agricultural countries. This growth is being fueled by a surge in demand for domesticated animal products, which is being fueled by population growth, urbanisation, and rising incomes in non-industrialized countries. This combination of gro.. View More»
  

  Abstract PDF