Sama Parine de Sima lvva

Department of Engineering and Sciences Exact, Sao Paulo State University, Sao Paulo, Brazil

Publications

• Research Article   
  Use of Bacillus aryabhattai, in coffee seedlings to mitigate the effects of water deficit
  Author(s): Sama Parine de Sima lvva* and Itakyya Patista Gongalves Junior
  
  For coffee production to be successful, the stage of choosing, preparing and managing the seedlings is essential. In the present work, the objective was to study the influence of the application of doses of Bacillus aryabhattai in arabica coffee seedlings (cultivar Araras) recently planted, submitted to accentuated water deficit. The experiment was carried out in a greenhouse in plastic pots with a capacity of 5 dm³ filled with a substrate and previously corrected to reach 70% base saturation and fertilized according to the needs of the culture. The dose used was 10-8 Colony Forming Units (CFU) of B. aryabhattai inoculated directly into the pots at the time of fertilization. Water deficit treatments consisted of two levels of soil moisture maintenance: at 80% of soil Field Capacity (FC) and at 60% CC. The plants were submitted to the following treatment.. View More»
  

  Abstract HTML PDF